Pot brownie recipe, with fresh brownies on a plate

The Ultimate Pot Brownie Recipe: A Step-by-Step Guide

Baking with cannabis can be a delightful and flavorful way to experience its effects. However, for those new to this culinary adventure, getting the dosage right can be challenging. This tried-and-true pot brownie recipe ensures a smooth, consistent high without overwhelming your senses. Follow these simple steps, and you’ll be on your way to achieving brownie bliss!

Pot Brownie Ingredients:

  • 1/2 cup cannabutter or cannabis-infused coconut oil
  • 1 egg
  • 1/3 cup sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/3 cup all-purpose flour

Pot Brownie Instructions:

  1. Preheat the oven to 325°F (163°C) and grease an 8×8 inch (20.32 cm) baking pan.
  2. Cream the cannabutter or oil with the egg in a medium bowl until light and fluffy.
  3. Stir in the sugar, salt, and vanilla until well combined.
  4. Gently fold in the flour just until incorporated. Avoid overmixing.
  5. Spread the batter evenly into the prepared pan.
  6. Bake for 20–25 minutes, until a toothpick inserted in the center comes out clean.
  7. Allow to cool completely before cutting into squares and enjoying your cannabis brownies!

Tips for Enjoying Pot Brownies:

  • Dosage: Each cannabis-infused brownie contains approximately 10mg of THC, providing a standard high. For those new to edibles, start with half a brownie and wait at least 2 hours before consuming more.
  • Storage: Keep any leftover THC brownies covered in the refrigerator for up to one week.

Frequently Asked Questions (FAQs)

Q: How do I make sure my brownies are not too strong?
A: Always test the strength of your cannabutter or infused oil before using it. Start with a smaller amount of cannabutter if you are unsure of its potency.

Q: Can I use a different type of flour?
A: Yes, you can substitute all-purpose flour with gluten-free flour or almond flour. However, the texture may vary slightly.

Q: How should I store my pot brownies?
A: Store your brownies in an airtight container in the refrigerator for up to a week. For longer storage, you can freeze them for up to three months.

Q: What should I do if I accidentally consume too much?
A: If you overconsume, stay calm and hydrated. Find a comfortable place to rest and give it time; the effects will gradually wear off.

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